For the Love of Cooking & Your own Survival

The desire to join a Culinary School or Cooking classes has grown over the years. Today you can pursue a career in the following.
Food or Hospitality
Dietetics
Food Research
Food Sales & Marketing
Food Styling & Media

There is a sea of opportunities out there. A good Chef the heart of the Kitchen. Travel & Tourism leads to the growing need for the Hospitality Industry in Hotels.

There are many reasons for enrolling in a Culinary Institute or join Cooking Classes.
Whether to refine your cooking, prepare for a dinner party, or create delicious meals for the family, Food is an essential part of everyone today. Making a perfect souffle or garnishing a great steak is an art, which can be equally difficult but interesting. For many it is the sheer love of food and pleasure of cooking. In the 1800s, most chefs were educated in apprenticeship programs.

Some of the best Institutes today:-

The Art Institute
The Culinary Institute of America
Johnson & Wales University, College of Culinary Arts
Le Cordon Bleu
New England Culinary Institute

Get your hands on a Culinary Dictionary. You will really need this. It contains the History of Cooking, Food, and Beverage Terms.


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